Movie Reviews
CURRENT
Tinker Tailor Soldier Spy (2011):
Tex/Czech Kolaches
—Kathy Borich![]()
War Horse (2011):
French 75 Cocktail
—Kathy Borich![]()
Hugo (2011):
Grand Marnier Chocolate Truffle Cocktail.
—Kathy Borich![]()
Sherlock Holmes: A Game of Shadows (2011):
Swiss Tart with Pine Nuts
—Kathy Borich![]()
J. Edgar (2011):
Elegant Oyster Soup
—Kathy Borich![]()
RAINY DAY RENTALS
The Good Shepherd (2006):
Cuban Roast Pig
—Kathy Borich![]()
The Ipcress File (1965):
Champignon Sauce
—Kathy Borich![]()
Balzac and the Little Chinese Seamstress (2005):
Chinese Walnut Chicken
—Kathy Borich![]()
Ashes of Time Redux (2008):
Egg Drop Soup
—Kathy Borich![]()
The Water Horse (2007):
Scotch Eggs
—Kathy Borich![]()
CLASSIC & CRIME
The Company (2007):
Chicken Paprikash
—Kathy Borich![]()
The Lives of Others (2006):
Schnitzel with Lemon-Caper Cream
—Kathy Borich![]()
The Spy Who Came in from the Cold (1965):
Scotch Chocolate Mousse
—Kathy Borich![]()
To Live (1994):
Szechuan Hot Chili Oil on Noodles
—Kathy Borich![]()
Red Cliff, Parts I and II (2010):
Lantern Festival Rice Balls
—Kathy Borich![]()

